Intertwined charcuterie board
This is the first time I have used this laminating technique. Although not perfect I learnt a lot from having a crack. I used Tasmanian Blackwood with Rock maple and flame rosewood strips. I also put a slight curve on all four edges before putting a 3mm round over profile. I am pretty happy with the end result.
#charcuturieboard #cuttingboard #cheeseboard #lamination